Understanding How Our Pricing Works and Why It’s Set Up This Way
Planning your wedding or event should feel exciting, not stressful, especially when it comes to pricing. At Top Shelf Cuisine & Cocktails, we keep things simple and honest so you always know what to expect.
Custom Menus for Every Event
Everything we do is customized. Whether you want passed appetizers, a classic plated dinner, or something fun like food stations, our menus are built to fit your event, not the other way around. We’ll help you build a menu that fits your vision, style, and flow. No two events are ever the same, and that’s exactly how we like it.
Full-Service Catering
We’re a full-service catering company, meaning we handle both food and bar from start to finish. That’s what keeps everything running smooth. Our team moves together from setup to final cleanup to make sure every part of your event flows.
If the bar gets busy, our food team jumps in to help. If tables need attention, our bartenders step up. Everyone works as one unit so nothing ever slips through the cracks. We stay to help clean up, making sure everything looks as good at teardown as it did when your first guest walked in.
Service and Administrative Fees
We include a server fee that covers the team who sets up, serves, and breaks down your event with the same care and polish we’re known for.
We also include an up to 20 percent administrative fee, not a tip, but what covers all the things you don’t have to think about like insurance, mileage, equipment, plates, and the behind-the-scenes logistics that make everything run on time and stress-free.
Our Promise
When you hire us, you get one team handling it all: food, bar, service, setup, and cleanup. That means one point of contact, one payment, one plan, and a team that’s all working toward the same goal, making your event an absolute success.
At the end of the night, we want you to be able to relax, laugh, and celebrate knowing every detail has been handled.
That’s what we’re all about, Exceptional Service. Unrivaled Experience.